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Current Status and Needs Assessment for Obesity Prevention and Management Project at Public Health Centers

Research in Community and Public Health Nursing 2021³â 32±Ç 3È£ p.368 ~ 381
KMID : 1104420210320030368
¹ÚÁö¿µ ( Park Ji-Young ) - Inje University College of Nursing

ÀÓ¹ÌÇØ ( Im Mi-Hae ) - Choonhae College of Health Sciences Department of Nursing
¹é¼³Çâ ( Baek Seol-Hyang ) - Dongguk University College of Nursing
¹ÚÁ¾¿ø ( Park Chong-Won ) - Pukyong National University Department of English Language and Literature
Ȳ°¡Èñ ( Hwang Ga-Hui ) - Yonsei University College of Nursing
±è¿Ï¼ö ( Kim Wan-Soo ) - Daegu University College of Rehabilitation Sciences Deparment of Rehabilitation and Health Promotion
¿ÀÀ¯¹Ì ( Oh Yu-Mi ) - Korea Health Promotion Institute Department of Non Communicable Diseases Prevention
Á¶¾Æ¶ó ( Cho A-Ra ) - Korea Health Promotion Institute Healthy Life Practice Team
Á¶ÁöÀº ( Jo Ji-Eun ) - Korea Health Promotion Institute Healthy Life Practice Team

Abstract

Purpose: The obesity prevention and management program led by public health centers are important in the community.
This study aims to identify the current status of obesity prevention and management programs at public health centers and perceptions regarding facilitators and barriers when implementing programs.

Methods: This study used a concurrent mixed methods design. A survey was conducted to investigate the current status and infrastructure of the obesity prevention and management program at eighty-three public health centers nationwide. Nine program managers and six local residents with experience in the program were interviewed by using a semi-structured questionnaires.

Results: Most of the infrastructure facilities for the program were inadequate, and insufficient budgets and lack of professional staff were identified as barriers. Facilitators included diversification of program delivery methods, operator competence, and visible outcomes and rewards. For the effectiveness of the program, it is vital to have adequate assistants, a sufficient budget, various promotional methods, and connections with various institutions in the community. On this basis, it is acknowledged that the public health center serves as a platform for preventing and managing obesity in the community.

Conclusion: It is expected that infrastructure improvements in public health centers and the link with community resources are needed. In addition, there is an urgent need to set standards for obesity prevention and management programs implemented in public health centers to ¡®resolve regional disparities¡¯.
KeyWords
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Obesity, Public health, Obesity management, Needs assessment
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ÇмúÁøÈïÀç´Ü(KCI) KoreaMed